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Ninja chicken drumstick recipe how to#
Ninja chicken drumstick recipe skin#
Ninja chicken drumstick recipe full#

Pat the drumsticks with a paper towel to remove excess moisture. ( I like this set – it’s non-stick, so easy to clean.) I prefer foil rather than parchment paper for lining underneath the rack, because it catches the juices more easily. Line a baking sheet with aluminum foil (for easy clean up!) and place an oven safe rack over the sheet pan. Your prep for oven roasted chicken legs is centered around encouraging air circulation to get them crispy.

Ninja chicken drumstick recipe full#

For full instructions, including amounts and temperatures, see the recipe card below.

Ninja chicken drumstick recipe how to#

This section shows how to cook chicken legs in the oven, with step-by-step photos and details about the technique, to help you visualize it. How To Make Baked Chicken Legs In The Oven You can also make complimentary additions to the above seasonings, such as oregano, onion powder, cayenne pepper, or even chopped fresh herbs. If your seasonings contain salt, reduce or omit the salt added separately. Try replacing the seasonings with Italian seasoning, lemon pepper seasoning, or Cajun seasoning, or add them in addition to the above. SEASONING VARIATIONS: Change up the basic chicken drumsticks recipe!

Ninja chicken drumstick recipe skin#

If you want to use fresh garlic, it’s best to put it in a compound butter underneath the skin instead, like I do with air fryer chicken drumsticks.

Garlic Powder – We’re using garlic powder instead of fresh garlic, as the latter would burn.

Feel free to swap in regular paprika if that’s what you have on hand.

Smoked Paprika – Adds a delicious smoky flavor, as well as color.

Spraying with cooking spray would also work, but I prefer to avoid the chemicals. If you’re concerned about it, feel free to use ghee, olive oil, or avocado oil instead. Butter has a lower smoke point so I don’t usually use it for roasting, but I love the flavor that it gives this recipe and haven’t found any issues with it.

Butter Or Oil – Not only does this help make them more crispy on the outside and juicy on the inside, but it also helps the seasonings stick.

Try to choose ones that are uniform in size, so that they cook at the same rate. Chicken Drumsticks – Bone-in and skin-on chicken, of course.This crispy oven baked chicken legs recipe is simply seasoned. For measurements, see the recipe card below. This section explains how to choose the best ingredients for baked chicken drumsticks, what each one does in the recipe, and substitution options. This is one of my favorite chicken leg recipes, but if you want to cook other cuts of chicken, try baked chicken breast, baked chicken wings, roasted chicken thighs, baked chicken leg quarters, or browse more chicken recipes here. This post has everything you need to know! I’m excited to show you how to cook chicken drumsticks using my favorite method, all my tips and tricks for cooking chicken legs in the oven, what to serve with them, and more. They are incredibly crispy, flavorful, and delicious, but they also only take 10 minutes to prep. This roasted chicken drumsticks recipe couldn’t be easier! Sometimes simple is best, and when it comes to oven baked chicken legs, that couldn’t be more true. Baked Chicken Legs Drumsticks (Super Crispy!).Tips For The Best Chicken Drumstick Recipe.How Long To Bake Chicken Legs In The Oven?.How To Make Baked Chicken Legs In The Oven.Why You’ll Love This Crispy Baked Chicken Legs Recipe.